Hokkaido Hotate Ebi Sushi Cake

Unique premium sushi cakes for a real Japanese sushi experience. Hotate (scallops) and Ebi (shrimp) from the north-east coast of Hokkaido, Chuka Wakame (seaweed), Japanese Rice seasoned with Sakura Denbu which is cod fish scraps and topped with Cherry Tomatoes.IngredientsJapanese rice, Salmon, Ebi, Ebikko, Mayonaise, Cucumber, Sakura Denbu, Crabstick, Cherry Tomato, Hotate (scallop) AllergensSeafood Weight & DimensionsSmall - 0.6 kg - 6"Medium - 1.1 kg - 8"* All ingredients used are 100% halal*Kindly take note that we do not provide candles