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Tiramisu with Almond Cake

By: Curious Baker (Melaka)

MYR159

The Almond Embrace: A Tiramisu Transformation.Dive into the familiar comfort of coffee-soaked sponge and silky coffee mascarpone – the soul of true Tiramisu. Then, discover the enchanting surprise: a crown of glorious caramelised almonds. These aren't just a garnish; they're an essential element, providing a shattering crunch, deep toasty flavour, and rich caramel notes that dance beautifully with the coffee cream.FlavoursCoffee and AlmondIngredientscake flour, milk, egg, butter, mascarpone, whipping cream, gelatin, coffee, caramelised almondAllergens Egg, Dairy, Nuts, WheatWeight & DimensionsSmall - 6 inches x 1 kgMedium - 12 inches x 2 kg

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